qì wèi
Also rendered: qi and flavour (Keeps both halves untechnical and leaves qi as qi) · qi and taste (Taste is narrower than 味, which covers smell too) · nature and flavour (The later formula 四氣五味 reshelves qi as temperature) · qi wei (Bare transliteration)
Reviewed · 2026-09
At a glance
Chapter 22 says that food and drug alike should be taken with their qi and flavour in accord, and thereby supplement the essence and boost the qi. It is the sentence that keeps the chapter’s dietetics from being a flavour table. A taste without its qi or a qi without its taste is half a remedy, and the rest of the chapter has already shown why: the same bitter that firms the kidney drains the spleen, so flavour alone never decides anything. What decides is what is taken, with what, and by whom.
Passages where the term does real work, with the original, pinyin and English on the same line.
Every rendering below is a decision about which reader is being addressed. There is no neutral option.
| Wiseman & Feng | qi and flavour | They leave qi untranslated and let 味 be flavour throughout the materia medica. |
| Unschuld | the qi and the flavour | He keeps the two items explicit, since the sentence is making a point about taking them together. |
| This site | qi and flavour | The later pairing 'nature and flavour' quietly redefines qi as temperature, which is a later doctrine; chapter 22 only asks that the two be taken in accord. |
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